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pectinase, fruit and vegetable juice enzyme pectinase, pectinase enzyme powder cas 9032-75-1

pectinase, fruit and vegetable juice enzyme pectinase, pectinase enzyme powder cas 9032-75-1

    • pectinase, fruit and vegetable juice enzyme pectinase, pectinase enzyme powder cas 9032-75-1
    • pectinase, fruit and vegetable juice enzyme pectinase, pectinase enzyme powder cas 9032-75-1
    • pectinase, fruit and vegetable juice enzyme pectinase, pectinase enzyme powder cas 9032-75-1
    • pectinase, fruit and vegetable juice enzyme pectinase, pectinase enzyme powder cas 9032-75-1
    • pectinase, fruit and vegetable juice enzyme pectinase, pectinase enzyme powder cas 9032-75-1
  • pectinase, fruit and vegetable juice enzyme pectinase, pectinase enzyme powder cas 9032-75-1

    Product Details:

    Place of Origin: China
    Brand Name: Evergreen
    Certification: ISO,Kosher
    Model Number: 30,000U/g

    Payment & Shipping Terms:

    Minimum Order Quantity: 1kg
    Price: $50-160/kg
    Packaging Details: 25kg/drum or alumi. foil bag
    Delivery Time: ship immediately
    Payment Terms: t/t or PayPal
    Supply Ability: 6000kg/month
    Contact Now
    Detailed Product Description

    http://www.extractspowder.com

    sara@extractspowder.com

    pectinase, fruit and vegetable juice enzyme pectinase, pectinase enzyme powder cas 9032-75-1

     

    Pectinase is a kind of composite enzymatic system which contains polygalacturonase,cellulase ,hemicellulase and amylase etc. It can hydrolyze pectin,cellulose,hemicellulose and starch to monosaccharide and oligosaccharide, and improve nutritional value and filterability of Juice.

    pectinase, fruit and vegetable juice enzyme pectinase, pectinase enzyme powder cas 9032-75-1

    Product Name Forms Enzyme Activity
    Pectinase Powder ≥30,000U/g

    CHARACTERISTICS

    Thanks to the strict concentration limit of microbe and heavy metal by using the biotechnology and the membrane separation technique, our cellulase can achieve food grade.

    Pectinase can be used for avoiding jellification during the concentration phase and can also help to clarify juice quickly and efficiently.

     

    ENZYME ACTIVITY DEFINITION

    Activity is expressed by U/g, which complies with the specifications of QB1805.2-93 (China).

     

    APPLICATION AREA

    Juice treatment, beer industry etc.

     

    USAGE

    The suitable reaction temperature is 55℃, pH value is 3.8—4.5, enzyme recruitment is 40-100ppm in juice industry.

     

    SAFETY

    If in-taking the enriched enzyme powder or droplet, allergic may appear.

    Sensitivity to the skin, eyes and mucous membrane tissue is caused by long-time touch.

     

    Contact Details
    Evergreen Biotech Inc

    Contact Person: Ms. Sara Zhao

    Tel: 86-029-88440259

    Fax: 86-029-88440259

    Send your inquiry directly to us (0 / 3000)