Guava Extract,Guava Extract powder,Guava Fruit Extract,Guava Leaf Extract,Guaijaverin,Guava fruit powder 10:1
Product Name: Guava Extract
Botanical Name: Psidium guajava L.
Part Used: Leaf
Spec.: 40% 80% polyphenols ,40% Ellagic acid HPLC
Ratio Extract: 10:1 20:1
Appearance:Brown-yellow powder
Product Name |
Guava leaves Extract |
Latin Name |
Psidium guajava L |
Extract Ratio |
5:1 10:1 20:1 or other |
Part Used |
Fruit & Leaf |
Appearance |
Brown fine powder |
Test Method |
TLC/UV |
Odor & Taste |
Characteristic |
Paiticle size |
100% Pass through 80 mesh |
Extraction Type |
Liquid-Solid Extraction |
Loss on drying |
≤5.0% |
Sulphated Ash |
≤5.0% |
Chemical control |
|
Lead ( Pb ) |
≤ 2.0 mg/kg |
Arsenic ( As ) |
≤ 1.0 mg/kg |
Mercury ( Hg ) |
≤ 0.1 mg/kg |
Cadmium ( Cd ) |
≤ 1.0 mg/kg |
Microbiology |
|
Total Plate Count |
<1000cfu/g |
E.Coli |
Negative |
Salmonella |
Negative |
Function:
1.Guava extract is able to inhibit the growth of cancer cells in vitro.
2.Studies show that extract of guava leaves has been found effective in killing different strains of bacteria such as Staphylococcus aureus, Salmonella, and Escherichia coli.
3.The ability of guava leaf extract to lower blood glucose level has been observed in laboratory studies where diabetic mice were used.
Application:
1. Applied in food field;
2. Applied in health product field;
3. Applied in Pharmaceutical field ;
Description:
Guava are one of the best fruits available. Guava's are cholesterol, saturated and sodium free, plus low in fat and calories. Guava are high in fiber.The edibile rind of a guava contains 5 times more vitamin C than an orange.The ripe fruit is also a rich source of antioxidants. In addition the seeds have high levels of omega-3 and omega-6. Thus, very poor rural people can afford to cultivate or buy the fruit. It’s a nutrient dense fruit, making it a good dietary choice for the people of Honduras.