Hydrolyzed Collagen Type II (Edible Level),Chicken Bone Collagen,chicken collagen type II,Hydrolyzed Type 2 Chicken collagen peptide
[Product Name]: Collagen Type Ⅱ
[Specification]: Edible Level
[Origin]:Chicken Sternum Cartilage
[Ingredients]: Protein≥60%,Chondroitin Sulfate≥20%, Hyaluronic acid≥10%
[Features]: White or off white powder, slightly salty, odorlessness, hydrophilic. Insoluble in acetone, in ethanol and other organic solvents.
[Packing]: 25kgs/drum
[Shelf time]: Three years.
[Storage Condition]: Stored at normal temperature and keep it in clean, dry, ventilated warehouse, sun-proof and moisture-proof.
[Usage]:Medicines, dietary supplements, nutrition foods, nutritional additive of milky drinks. It also can be made into tablets,granules, capsule and so on.
[Application Scope] : Prevent and cure osteoporosis, cure and repair degeneration of osteoarthritis, rheumatoid, rheumatism, promote the metabolism of bones, prevent and cure of osteonecrosis, strengthen the immunity, improve the sub-health, adjust the blood sugar, blood-lipid, blood viscosity. Strengthen bone and beautify skin, promote the growth of young and so on.
