Product Name: Shiitake Mushroom Extract
Botanical Name: Lentinellus ursinus (Fr.) Kuhner
Active Ingredient: Polysaccharides
Part Used: Fruiting body /mycelia
Specification:
Extract Ratio 4:1 to 20:1
Straight powder
10%-40% Polysaccharides
Test Method: UV
Appearance: Brown Fine Powder
What is Shiitake Mushroom Extract ?
Shiitake is an edible mushroom that has been cultivated for centuries in Asia,
especially in China and Japan,and it is used as a symbol of longevity because of its health-promoting properties.
Shitake Mushroom helps improve immune system,eye conditions, liver function, and balance blood pressure & blood sugar. It is also known as an excellent herb for anti-oxidant and anti-aging.
Polysaccharides Action:
The shiitake mushroon polysaccharide possesses the functions of antivirus, antitumor, regulates the immune system and stimulates the formation of interferon. It showed an obvious effectiveness in the curing of leukaemia, stomach cancer, cervix cancer.
Main Functions of Shiitake Mushroom Extract :
1) It is found to be particularly valuable for treating all forms of hepatitis.
2) It is a powerfully antiviral, with the ability to increase helper T-cell and low lymphocyte counts in human immunodeficiency
virus (HIV)-positive individuals.
3) It can also lower blood levels of cholesterol and lipids.
Apllication :
1.Applied in the food field, it has become a new raw material which used in food and beverage industry;
2.Applied in the health product field, it is a natural health product to regulate sleeping;
3.Applied in the pharmaceutical field, with the good effect of treating hepatitis.
