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nattokinase NK 133876-92-3

nattokinase NK 133876-92-3

nattokinase NK 133876-92-3

Product Details:

Place of Origin: China
Brand Name: Evergreen
Certification: ISO
Model Number: 20000fu/g,5000gu/g

Payment & Shipping Terms:

Minimum Order Quantity: 1kg
Price: $5/kg
Packaging Details: 25kg/drum
Delivery Time: ship immediately
Payment Terms: t/t or paypal
Supply Ability: 8000kg/month
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Detailed Product Description
CAS No.: 133876-92-3 Application: Pharmaceutical,nutraceutical
State: Powder

http://www.extractspowder.com 
saraz82@foxmail.com
 
nattokinase NK
Cas. No.: 133876-92-3
 
Nattokinase (pronounced nat-oh-KY-nase) is an enzyme (EC 3.4.21.62) extracted and purified from a Japanese food called nattō. Nattō is made from fermented soybeans and has been eaten in Japan for about a thousand years. Nattō is produced by fermentation by adding the bacterium Bacillus natto to boiled soybeans. Nattokinase is produced by the bacterium acting on the soybeans. While other soy foods contain enzymes, it is only the nattō preparation that contains the specific nattokinase enzyme.
nattokinase NK 133876-92-3
In spite of its name, nattokinase is not a kinase enzyme, but a serine protease of the subtilisin family. It exhibits a strong fibrinolytic activity. Nattokinase can now be produced by recombinant means and in batch culture, rather than relying on extraction from Nattō.
 
Nattokinase was first isolated and marketed under the name of NSK-SD in 1998 by Japan Bio Science Laboratory, which had removed vitamin K2.
 
Function-disslove thrombus,lower blood pressure
 

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